Monday, June 29, 2009

Sewing Kit

Sunday, June 28, 2009

Summer Harvest & Sunday Dinner

Garden harvest basted with olive oil and headed to the oven for a slow roast
 
Mix with salt, pepper and a bit of cayenne before placing in the oven
 
Pasta with Fresh Pesto from page 70 of Chez Panisse Pasta Pizza & Calzone
 
 
 
Happy Sunday!

 

Monday, June 22, 2009

Pie Lab

John Bielenberg and Project M are serving up good pie in Hale County, Alabama this summer. 
 
I love this blog post from John: 4 Steps To Idiocy (And 1 Step To Sheer Genius)
 
Get involved with Project M this summer:

Open Sourcing Project M

The Project M 2008 Team, in collaboration with HERO, has created a permanent Design Lab space in Greensboro, Alabama. This light-filled studio building is situated on the HERO campus which includes a bunkhouse for up to 10 people and lodging for visiting advisors. Greensboro is also the center of Hale County where the Auburn Rural Studio has been building wonderful structures to benefit the community since 1993.

However, the Design Lab is only an empty building without passionate young designers to inhabit it on an on-going basis. This is where you come in.

We encourage both Individuals and groups to
contact us if they are interested in using the Project M Lab space to work on meaningful projects in Hale County. We guarantee that it will be an intensely satisfying experience.

 

Saturday, June 20, 2009

Style Ethics

Thanks to Tonne Goodman, all the folks at Vogue and Jessica Alba for this lovely piece about Alabama Chanin and style ethics in the July 2009 issue!

Sunday, June 14, 2009

Genius

Thank you to Maria for sharing this story. Visit www.ted.com for more ideas worth spreading.

Elizabeth Gilbert on nurturing creativity:  http://www.ted.com/talks/elizabeth_gilbert_on_genius.html

Saturday, June 13, 2009

Storytelling - Again

And speaking of storytelling, I met a kindred spirit last week in the form of photographer (and storyteller) Robbie Caponetto.  He shared many hilarious anecdotes that night about his adventures in the wide world, but one in particular - about the art of telling tales - still makes me laugh.
 
After living in fast-paced Los Angeles for a number of years, Robbie had forgotten what it was like to share stories in the Southern tradition, unfolding languidly over a glass of bourbon or an extended breakfast coffee.  Shortly after moving back to Birmingham, Alabama, he got impatient with a friends’ long, curving and drawn out story and made some comment like “get to the point.” He recalls that in a flash, all of his friends turned to him in quiet disgust and replied “What happened to you?”
 
I recently picked up Ruth Reichl’s Tender at the Bone. I love this first paragraph from the introduction:
 
“Storytelling, in my family, was highly prized. While my father walked home from work he rearranged the events of his day to make them more entertaining, and my mother could make a trip to the supermarket sound like an adventure. If this required minor adjustments of fact, nobody much minded: it was certainly preferable to boring your audience.”
 
Visit www.ruthreichl.com for recipes and tales or www.gourmet.com where Ruth shares her favorite recipes each month like the fresh corn pancakes - pictured above - perfect for a languid breakfast with stories. Can't wait for our corn to come in...
 

*Photograph by Romulo Yanes for Gourmet

 

Friday, June 12, 2009

George Dawes Green

 

George Dawes Green is a brilliant writer, storyteller and founder of The Moth in New York City. He started The Moth because he “wanted to recreate in New York the feeling of sultry summer evenings on his native St. Simon's Island, Georgia, where he and a small circle of friends would gather to spin spellbinding tales on his friend Wanda's porch.”
 
On one of my recent travels, I listened to his story called “The House that Sherman Didn’t Burn.” 
 
In fact, I have listened to the story about ten times since that first time and have tried to re-tell it just as many. This is Southern Gothic  at its best. George Dawes Green is a flawless story teller – a quality that is highly prized here in the south.
 
**The photo above is from the Forks of Cypress, a plantation of lore in my community that burned to the ground in 1966. The photo came from this website. There were stories upon stories from my childhood about the ghosts that wander those lands. But then, that is another story…
Thursday, June 11, 2009

Melanie Falick

Each time I speak publicly, I am invariably asked about the process of publishing Alabama Stitch Book - and our upcoming Alabama Studio Style

After poking around on the internet I was surprised to discover that while writers are often interviewed about their books, there are very few interviews with the editors.
 
Our editor, Melanie - whose desk is pictured above - is a force to be reckoned with. She has an unerring eye, commitment to quality, and an extreme attention to detail. These characteristics make her a very, very good editor and a dear friend. I am extremely grateful for her belief, support and patience over the years. 
 
It is important to choose an editor carefully as you will spend a lot of time with that person. For example, we started working on Alabama Stitch Book in 2004 and held a printed copy in Janurary of 2008. While it is unusual to spend that much time on a book, it can happen.
 
Here are some of the questions that I have fielded for Melanie over the years with a few additions of my own:
 
Just for the record, can you tell me your name and what you do for a living?
 
My name is Melanie Falick. I am the editorial director for STC Craft / Melanie Falick Books, which is an imprint of Stewart, Tabori & Chang, which is a division of Abrams Books.
 
Many people have commented to me since the release of Alabama Stitch Book that you really changed the image of the “craft category.”  When did you get started and can you talk about how this category has developed and changed over the years?
 
In the late 1980s, I started to get serious about knitting and realized that I wanted to combine my passion for knitting with my career in publishing. My first book, Knitting in America, was published in 1996 and then one thing led to another—more books, becoming the editor of a knitting magazine, and then starting my work with STC Craft in 2003. I have always been interested in more than just knitting, of course, so I’m thrilled that I now have the opportunity to edit many types of craft books.  
 
Because the crafting category is more popular now than it was when I originally got involved, many more publishers are interested in contributing to it. That means that we have more wonderful books to choose from and also more clutter.
 
And to follow that, what do you feel are the next steps for this category?
 
As more and more people get involved, the diversity of the work will continue to widen. It’s exciting to see how open people are right now to trying new crafts.
 
What do you look for in an author?
 
I look for authors with unique talent, vision, passion for their ideas, high standards, a strong commitment to hard work, a willingness to be flexible when necessary, and the ability and energy to promote their work widely.
 
Do you have guidelines that you use to decide which books you would like to publish? Could you share those with us?
 
I look for books that serve and inspire the diverse craft community and lead the category forward rather than repeating what has been done before.
 
You have been working in the publishing business for a long time.  What effect does the internet played in how you execute your role as editor?
 
On a practical level, the internet is important to me. I do a lot of my work from home, which would be much more difficult without the internet. While I certainly learn a lot about what crafters are engaged in and thinking about on the internet, I’m so busy and focused on the day-to-day challenges of creating the books we’re publishing that I always feel like I should be doing more to take advantage of the wealth of information and inspiration to be found there.
 
On a more critical note, the internet has become a source for a lot of free material, which makes selling books more challenging.
 
The internet also gives people the opportunity express their opinions publicly, which can be positive and negative depending on whether or not the opinions are being expressed in a constructive and fair way.
 
How can a person submit a book to you for consideration?
 
From the STC Website:
 
--Do you accept unsolicited book proposals?

Yes. Please mail proposals to Stewart, Tabori & Chang, Attn: STC Craft, 115 W. 18th St., New York, NY 10011. We will try to respond within 4 to 6 weeks.
 
--What do you want to see in a book proposal?

Please send a brief summary of your idea, a sample table of contents, sample text, photos of a few finished projects (if applicable), an author bio, an overview of  why you think this book will sell, and any other information you think will help us understand your vision.
 
I also know that you are a serious crafter yourself aside from running STC/Melanie Falick Books AND a family.  How do you find time to make?
 
I do not make as much time for crafting as I would like. Sometimes I invite a friend over to knit or sew since I know that if a guest is here we’ll have fun and I won’t decide to do chores instead during that time. I hardly ever watch television, but when I have a big project to work on (like the beautiful dress I started at your workshop in Alabama last summer), if I can find the time, I’ll watch a movie or a Project Runway or America’s Next Top Model marathon while I’m stitching. Sometimes I keep a very small, easy project next to my phone so that I can work on it during long conversations.
 
Any new books that you can share with us that truly make your heart sing?
 
Your new book, of course – Alabama Studio Style
 
** Disclaimer: She has to say that to me and I am smiling; BUT, we are in the final stages of design right now and I have to say that it is a book that makes me very, very proud.
 
What are a few of your favorite craft-related books that you did not work on?
 
I am devoted to all of the books we publish at STC Craft. When I look at our catalog, which you can see online on our blog, I feel very proud of what we have created and so lucky to have had the opportunity to work with such talented teams on each of them (authors, photographers, graphic designers, editors, etc.).  I can’t really choose favorites. But to answer your question – sort of – here is a list of a few books that are craft-related and inspire me:
 
A People and Their Quilts by John Rice Irwin
 
Fascinating interviews with old-time quilters of Southern Appalachia (with photos of both the quilters and their quilts)
 
African Canvas by Margaret Courtney-Clarke
 
A beautiful pictorial survey of women of remote West African villages restoring and painting their mud dwellings with bold, beautiful geometric designs--using paint made with natural earth pigments and plants.
 
Tord Boontje by Martina Margetts
 
A lavish overview of the life and creative process of this contemporary artist.
 
And finally, your favorite cookbooks?
 
I’m not really up to date on cookbooks since I don’t edit them anymore and don’t have much time for anything but utilitarian cooking. (I’ve actually tried to convince my son that Wheaties are a perfectly acceptable dinner food).
 
But, here are a few that come to mind:
 
Baked by Matt Lewis and Renato Poliafito. This is a new book from Stewart, Tabori & Chang (the company I work for and the source of many wonderful cookbooks). Baked was written by the guys who own the Baked bakery in Brooklyn. The recipes are delicious.
 
China Moon Cookbookby Barbara Tropp. Barbara Tropp was a great food writer (unfortunately, she died relatively young) and chef. I copyedited this book and was so impressed by her deep knowledge of Chinese culture and cuisine, her ability to use her knowledge to create something new and unique, and her writing talent overall.
 
Seductions of Rice and Hot, Sour, Salty, Sweet  by Jeffrey Alford and Naomi Duguid. I love reading about the authors’ travels around the world doing first-hand research and photography for their books (with their young children in tow!). I don’t own their other books but I suspect that if I did, I would add them to this list.
 
 
Thank you to Melanie for taking the time to indulge me... & for the lovely picture of her dress which she started at our Weekend Workshop last August!
 
 
 

 

Tuesday, June 9, 2009

The Bureau of Friends

I am truly home (suitcase unpacked and in the closet) after seven months on the road and have many a story to share.
 
The story of The Bureau of Friends starts like this: 
 
Several women - who do many speaking engagements, lectures and workshops - meet over lunch at the Morgan Library in New York City on a cold winter’s day. During the short lunch, they share stories about their lives, work, passions and commitments. Each has a very different - and strangely similar - story and the women find themselves extremely connected by common mission.
 
That conversation, and common mission, launches a rough idea that has taken flight into a full-fledged organization. 
 
I am proud to announce (and belong):
 
The Bureau of Friends
 
As entrepreneurs and artists, taste makers, and otherwise creatively engaged people, we stand together as the Bureau of Friends, tightly bound by shared meaning and purpose.
 
We share the belief that what we all want, is shifting. On the trend-spotters front, we're told (and we know) that mindless consumption is giving way to more discretion. Even the word "luxury" is suffering an identity crisis and is searching for substance. Put simply: People want what they buy and how they spend time, to be worth it and they're looking for objects and experiences that ring true.
 
For the Bureau of Friends, this pursuit isn’t about a trend. This is our life’s work and we know a little something about the subject of value and values.
 
We appreciate and seek beauty. But, for us, it is the pursuit of a beauty that endures and enriches. The Friends understand this as the very stuff that defines quality. Each of us demonstrates, in our own way, within our separate spheres of influence what quality is. For us, quality is authenticity, it is a future-forward focus, and eco-smart thinking. It’s handcrafted, locally supportive, yet globally aware. It’s also--first and foremost--delicious, beautiful and timely.
 
We know a growing number of people feel this, and we have something to say to them. We are the Bureau of Friends and we’ve joined together to support each other not only in doing the good work, but spreading the word about it.
 
We’re open for business as the go-to-depot for tasty and nutritious content. We're not only a speakers’ bureau; we're also producers of design, production and leadership team experiences that connect message to audience and inspiration and insight to action.  
 
The Bureau of Friends charter members are:
  
Cathy Bailey, creative director/co-owner,
HEATH Ceramics, Sausalito, CA
 
Natalie Chanin, founder/owner,
Alabama Chanin, Florence, AL
 
Julie Gilhart, fashion director,
Barneys New York, NY
 
Nicole Mackinlay Hahn, digital-media artist; founder,
Reap What You Sew, New York, NY
 
Maria Moyer, bureau chief, Bureau of Friends; founder,
WINK Communication
, Oakland, CA and New York, NY
 
 
For more information about The Bureau of Friends, contact: maria@winkcommunication.com
 
 
As I wrote in that very first post, I plan (and am ready) to start posting stories and interviews about/with amazing people doing amazing things. Thanks for your patience… I think that it will prove to be worth the wait. 

 

 

Thursday, June 4, 2009

In Watermelon Sugar

The lyrical Esther spins her tales in watermelon sugar.

 

Tuesday, June 2, 2009

Coming Home

Although the travels of the last months have been truly wonderful, there is nothing quite like coming home. My garden survived the neglect and the tomato plants are now at shoulder height with green pearls of delight starting to form. And while I have been a bit lax in keeping up with reading and writing, I have saved a few articles over the last months that I look forward to sharing. 
 
I was surprised and delighted to find Preserving Time in a Bottle in the New York Times and see it truly as a sign of changing times. I am looking forward to savoring my time at home, eating in my own kitchen, keeping my suitcase packed away, devouring fresh tomatoes with Maggie, trying out new recipes, “putting up” our garden and letting the summer arrive slowly, slowly…

Photo: Evan Sung for The New York Times

Monday, June 1, 2009

The Edible Schoolyard

Thank you & hugs to Alice, Marsha, Esther, Kyle and Nicole at The Edible Schoolyard and The Chez Panisse Foundation for having us in their kitchen this past Saturday to share sewing, stories, laughter and, of course, good food.
 
And to Kyle for this amazing menu:
 
 
 
The workshop was a delicious treat from beginning to end and I look forward to coming back over, and over, and over again.
 
Keep an eye out for our upcoming donation t-shirt to benefit the Chez Panisse Foundation

And be sure to get a copy of the book:  Edible Schoolyard:  A Universal Idea

 

 

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