Our BBQed dresses have been carefully hung along side the stunning photographs of Landon Nordeman and the smell of barbeque fills the room. We are en route to a weekend of storytelling and out-of-this-world food (and spirits).
Join us tonight in Oxford, Mississippi, for Punch, Pictures, and ‘Cue Couture, as part of the Southern Foodways Alliance’s 15th Annual Symposium, Barbecue: An Exploration of Pitmasters, Places, Smoke, and Sauce.
13 South 14th Street, Oxford, Mississippi 38655
October 18th from 4:00pm – 6:00pm
(The reception is free and open to the public and will feature the cocktail stylings of Greg Best from Holeman & Finch Public House in Atlanta, Georgia.)
Show runs through November 2, 2012 from 9:00am – 5:00pm each day.
1006 Van Buren Avenue
Thursday, October 18th: 10:00am – 5:00pm
Friday, October 19th - 20th: 9:00am – 5:00pm
Saturday, October 20th - 20th: 9:00am – 6:00pm
Sunday, October 21st: 9:00am – 2:00pm
For more information, contact: firstname.lastname@example.org or Amelia Presents: +1.901.355.0311.