THE FACTORY | THIS WEEK 4.21.2014 – 4.25.2014

THE-FACTORY-THIS-WEEK-417-2

Here is what we have going on at The Factory Store + Café this week, Monday, April 21 – Friday, April 25:

STORE
Come and explore our retail space this week. From the latest collection and accessories to our collaboration with Heath Ceramics, The Factory Store has a little bit of everything you need for spring.

Call Carson at +1.256.760.1090 for more information.

Store Hours Monday – Friday, 9:00am – 5:00pm

TOURS
Stop by any weekday at 2:00pm for a guided tour of our space, including The Factory, the Alabama Chanin production and design studio, and Building 14.

CAFÉ
This is the last full week to enjoy Blackberry Farm cuisine at The Factory Café. So, come by and enjoy a green tomato pie…we promise you’ll love it.

Café Hours Monday – Friday, 11:00am – 3:00pm

Below is Monday and Tuesday’s menu; check back on Wednesday for a new lunch menu:

WEEKLY SPECIAL
$12.95

Kale, white bean, and sausage soup, served with toast points, local greens,
your choice of tea or coffee, and chocolate pot de crème

SAVORY
CHOOSE ONE FOR $10.95

Quiche Lorraine with cheddar cheese and bacon, served with
Blackberry Farm’s Zucchini Caesar Salad and a side of local greens

Homemade puff pastries with spinach and
house made ricotta, served with local greens

 Blackberry Farm’s Green Tomato Pie
with buttermilk crust, served with a side of local greens

Pimento cheese sandwich served open-faced
on whole wheat sourdough toast, with honey crisp apples and local greens

When possible, we proudly serve organic and source our ingredients locally from Jack-o-Lantern Farm, Belle Chevre, and other purveyors.

Enjoy your lunch on exclusive Alabama Chanin @ Heath Ceramics dinnerware.

SIDES

House Made Granola
with local honey and Greek yogurt 4.50

Whole Wheat Sourdough Toast
with your choice of jam or local honey 2.95

Hard Boiled Farm Egg
with sea salt and cracked pepper, served with toast and greens 5.95

Side of Weekly Grain or Local Green Salad 5.50

Pimento Cheese Sandwich
served open-faced 5.50

Grilled Cheese Sandwich 4.95

Route 11 Potato Chips
your choice 1.50

SWEET

Chocolate Pots de Crème
topped with freshly whipped cream,
and served with a shortbread cookie 4.25

Tea Cakes
The classic cookies, topped with
house made buttercream frosting 3.95

Strawberry Rhubarb Crepes
filled with Zingerman’s cream cheese, topped with Blackberry Farm
strawberry rhubarb jam and powdered sugar 4.25

Chocolate Chip Cookies 2.95
(Made to order; please allow 10 minutes. Served hot.)

DRINKS

Mountain Valley Spring Water – flat or sparkling – individual size 1.90
Mountain Valley Spring Water – flat or sparkling – full bottle 3.75
Bottle Drinks – varieties change daily 1.90
Organic Iced Tea – sweet, unsweet, or half-and-half 1.90
Hot Tea – varieties 1.90
The Factory Blend Drip Coffee 2.50

SPECIALTY SODA

Lemon-Basil Soda 2.00

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