Diets, like clothes, should be tailored to you. — Joan Rivers, June 8, 1933 – September 4, 2014
Here is what we have going on this week, Monday, January 26 – Saturday, January 31:
Join Natalie as she takes a huge step towards a healthier lifestyle beginning on Monday, January 26 (check back on Monday for her Detox 2015 post). If you choose to do your own version of the detox, please do so carefully and with the advice of your doctor. To help all of us to get the best results from our health plans, we have created menu keys—found at the bottom of this post—for the items served at The Factory Café that will help everyone decipher which items are suitable for their own dietary program. Join us every day for nourishing, healthy food, and let’s help each other reach our goals—whatever they may be.
462 Lane Drive
Florence, Alabama, 35630
Monday – Friday, 9:00am – 5:00pm; Saturday, 10:00am – 4:00pm
Stop by any weekday at 2:00pm for a guided tour of our space, including The Factory, the Alabama Chanin production and design studio, and Building 14.
Join us for lunch at The Factory Café this week and enjoy our fresh, seasonal offerings. This week features items like our customer favorite, the Open-Faced Meatloaf Sandwich, as well as our popular Roasted Vegetable Quiche.
Whether stopping by to shop, eat lunch, or take the afternoon tour, don’t forget to bring home our egg salad, pimento cheese, and/or soup of the day. We also bake fresh ciabatta bread every Monday, Wednesday, and Friday and have bread available daily for $6 per loaf.
We offer freshly baked whole cakes as well. Our cakes are made from scratch, fresh from the oven—from our family to yours. Please provide 24-hours’ notice when placing an order.
Custom catering is now available for all events and occasions. Work directly with our head chef, Zach Chanin, and the Alabama Chanin team to create a menu tailored to your needs.
Monday – Friday, 11:00am – 2:00pm; Saturday, 11:00am – 2:00pm
*Lunch service begins at 11:00am, but coffee and snacks are available all day.