Tag Archives: The Factory

NEWSLETTER #21

NEWSLETTER #21

Newsletter #21 features our upcoming Sample Sale beginning on Tuesday, October 7, both in-store at The Factory and online. On October 10, Drew Robinson and Nicholas Pihakis of Jim ‘N Nick’s Bar-B-Q join us for our fourth and final “Friends of the Café” Dinner of the year. The dinner is a fundraiser for the Fatback Collective’s “Fatback Fund.”

October 13 launches the Makeshift: On Design series at The Factory. Our first event will feature a presentation by Natalie titled “The School of Bauhaus + Creative Process”. The newest Alabama Chanin collection launches October 14 and will feature new designs, stencils, and colors.

Join our mailing list to receive our monthly newsletter and keep up with our latest news, new products, and stories featured on our Journal.

Update your mailing subscription to include the newsletter here.
xoNatalie and all of us @ Alabama Chanin

 

 

FRIENDS OF THE CAFÉ DINNER FEATURING JIM ‘N NICK’S BAR-B-Q

FRIENDS OF THE CAFE DINNER FEATURING JIM 'N NICK'S BAR-B-Q

Join us at The Factory on October 10th for the last “Friends of the Café” Dinner of the year, a fundraiser for the Fatback Collective’s Fatback Fund,
featuring Drew Robinson and Nicholas Pihakis of Jim ‘N Nick’s Bar-B-Q.

The evening will include cocktails and a four-course meal with craft beer pairings.
The menu features regionally and sustainably-sourced fare, like Pickled Gulf Shrimp,
Fatback Pig Project Porchetta and White Oak Pastures Guinea Hens with vegetables
from the Jones Valley Teaching Farm.

Friday, October 10, 2014
6:30  Cocktails
7:30  Dinner

$88 per person (includes drinks and dinner)
Purchase tickets here.
Pre-paid reservations must be made in advance online or in-store.
Casual attire

Alabama Chanin @ The Factory
462 Lane Drive
Florence, AL 35630

For more information, contact Alabama Chanin: +1.256.760.1090

THE FACTORY | THIS WEEK 9.29.2014 – 10.3.2014

THE FACTORY | THIS WEEK 9.29.2014 - 10.3.2014

“When we give cheerfully and accept gratefully, everyone is blessed.” - Maya Angelou

Here is what we have going on this week, Monday, September 29 – Friday, October 3:

STORE

Register now for the October 13th On Design lecture, which will be the first in a series hosted here at The Factory. Natalie Chanin will be presenting, “The School of Bauhaus + Creative Process”.  The event is open to the public with limited seating.

Join us for First and Third Mondays in our studio space, to work on your latest sewing project in the company of other sewers.  Coffee, tea, and light breakfast will be available for purchase from the Factory Café.

Seats are still available for the upcoming Friends of the Café Dinner featuring Jim ‘N Nick’s BBQ on October 10th. For more information, contact: office@alabamachanin.com.

Store Hours
Monday – Friday, 9:00am – 5:00pm

TOURS
Stop by any weekday at 2:00pm for a guided tour of our space, including The Factory, the Alabama Chanin production and design studio, and Building 14.

CAFÉ
Join us for lunch at The Factory Café this week and enjoy a new menu every day.

Also, don’t forget to take a look in our cooler—fully stocked with homemade ready-to-go items like egg salad, pimento cheese, and our roasted tomato soup.

Café Hours
Monday – Friday, 11:00am – 3:00pm
*Lunch service begins at 11:00am, but coffee and snacks are available all day.

Below is the menu for Monday, September 29; check back each day for an updated menu.

SMALL PLATES

 Four Deviled Eggs
made with locally-sourced, farm-fresh eggs 4.95

Bowl of Roasted Vegetable Soup
served with toast 6.50

Pimento Cheese Sandwich
served open-faced 7.45

Gram Perkins’ Homemade Egg Salad Sandwich
served open-faced 7.45

Grilled Cheese Sandwich 4.95

SAVORY

Sweet Potato Quiche
made with sweet potatoes, caramelized onions, and a Gruyere cheese,
served with roasted vegetables and a side of The Factory Salad 11.95

Four Small Puff Pastries
with house made ricotta and spinach,
served with a side of The Factory Salad 11.95

Roasted Vegetable Sandwich
roasted eggplant, squash, peppers, and red onions with fresh ricotta cheese,
served on homemade ciabatta bread,
with a side of The Factory Salad or your choice of chips 11.95

The Factory Salad
made with Jack-o-Lantern Farm’s greens, cherry tomatoes, sliced cucumber,
and shaved parmesan, tossed in a house made lemon vinaigrette,
served with a hard-boiled egg 6.95

SWEET

Plain Cake
white cake with buttercream icing 3.95

 Peach-Bourbon Sorbet
topped with lime salt 4.25

Three Chocolate Chip Cookies 2.95

(All desserts are made to order; please allow 10 minutes.)

SIDES

Two Deviled Eggs 2.45

Side of The Factory Salad 3.95

Cup of Soup with toast 4.50

Route 11 Potato Chips 1.50

Thyme-Infused Roasted Potatoes 3.25

Roasted Vegetables of the Day 3.25

Half Pimento Cheese Sandwich 3.95

Half Gram Perkins’ Egg Salad Sandwich 3.95

DAILY PLATE
Choose three of the sides listed above,
served with one chocolate chip cookie, and your choice of tea or coffee 10.95

DRINKS

Mountain Valley Spring Water (flat or sparkling)
Full Bottle 3.75
Individual Size 1.90

Bottle Drinks 1.90

Organic Iced Tea
your choice sweet, unsweet, or half-and-half 1.90

Hot Tea 1.90

The Factory Blend Drip Coffee 2.50

When possible, we proudly serve organic and source our ingredients locally from
Jack-o-Lantern FarmBelle Chevre, and other purveyors.

Enjoy your lunch on exclusive Alabama Chanin @ Heath Ceramics dinnerware.

PICTURES TAKE YOU PLACES | THE FACTORY

PICTURES TAKE YOU PLACES | THE FACTORYHim and Her

Phillip March Jones says, “Seeing is everything. But it takes practice.” Expanding our collaboration with Phillip, we asked him to take a look around our studio as part of a new and ongoing travel series—and an extension of his daily photo blog Pictures Take You Places.

PICTURES TAKE YOU PLACES | THE FACTORYShop Show

“During my last trip to Florence, Natalie asked me to take some pictures of the re-imagined Factory with its new shop, café, and production facility. I spent an afternoon wandering around the building, amazed at what they had accomplished but also bewildered by this seemingly impossible marriage between a literal factory and the sophisticated, comfortable aesthetic that is Alabama Chanin. Chandeliers hang below fluorescent tubes, soft pieces of dyed cloth are hung to dry against corrugated metal walls, and plant shadows grow over the cracks in the asphalt. I love the idea of this great big metal building in Alabama, all dressed up and ready to go.”

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ON DESIGN: A MAKESHIFT CONVERSATION SERIES

ON DESIGN: A MAKESHIFT CONVERSATION SERIES

Beginning  October 13th, 2014 and as part of our ongoing Makeshift conversation, Alabama Chanin will host a series of discussions and lectures about design, art, business, community, and plenty of other topics. Events will be held at the Factory on the second Monday of each month. The format will shift, depending on topic and presenter, but you can look forward to informal talks, multi-media presentations, and hands-on workshops.

Makeshift began over three years ago as a conversation about design, craft, art, fashion, and DIY—how they intersect and how each discipline elevates the others. Since its beginnings, we have expanded the conversation, discussing how making in groups can build relationships and communities, all the while examining what the design community can learn from the slow food movement.

ON DESIGN: A MAKESHIFT CONVERSATION SERIES

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THE FACTORY | THIS WEEK 9.22.2014 – 9.26.2014

THE FACTORY | THIS WEEK 9.22.2014 - 9.26.2014

“Success is not final, failure is not fatal: it is the courage to continue that counts.” - Winston Churchill

Here is what we have going on this week, Monday, September 22 – Friday, September 26:

STORE

Join us for First & Third Mondays in our studio space, to work on your latest sewing project in the company of other sewers.  Coffee, tea, and light breakfast will be available for purchase from the Factory Café.

While you’re here at The Factory, see “Making Pictures: Three for a Dime”- a collaborative exhibition between Alabama Chanin, artist Maxine Payne, and Phillip March Jones of Institute 193. The exhibit will be closing at the end of the week.

Spaces are still available for our upcoming Studio Week Workshop which runs from September 29th to October 5th. For more information contact: workshops@alabamachanin.com.

Store Hours
Monday – Friday, 9:00am – 5:00pm

Continue reading

THE FACTORY | THIS WEEK 9.15.2014 – 9.19.2014

THE FACTORY | THIS WEEK 9.15.2014 - 9.19.2014

“It is wonderful how much may be done if we are always doing.” – Thomas Jefferson

Here is what we have going on this week, Monday, September 15 – Friday, September 19:

STORE

Join us for First & Third Mondays in our newly expanded studio space, to work on your latest sewing project in the company of other sewers.  Coffee, tea, and light breakfast will be available for purchase from the Factory Café.

Spaces are still available for the Two Hour Workshop here at The Factory on September 19th.  For more information contact workshops@alabamachanin.com.

While you’re here at The Factory, see “Making Pictures: Three for a Dime”- a collaborative exhibition between Alabama Chanin, artist Maxine Payne, and Phillip March Jones of Institute 193.

Store Hours
Monday – Friday, 9:00am – 5:00pm

TOURS
Stop by any weekday at 2:00pm for a guided tour of our space, including The Factory, the Alabama Chanin production and design studio, and Building 14.

CAFÉ
Join us for lunch at The Factory Café this week and enjoy a new menu every day.

Also, don’t forget to take a look in our cooler—fully stocked with homemade ready-to-go items like egg salad, pimento cheese, and our roasted tomato soup.

Café Hours
Monday – Friday, 11:00am – 3:00pm
*Lunch service begins at 11:00am, but coffee and snacks are available all day.

Continue reading

THE FACTORY | THIS WEEK 9.8.2014 – 9.12.2014

THE FACTORY | THIS WEEK 9.8.2014 - 9.12.2014

“The best portion of a good man’s life; his little, nameless, unremembered acts of kindness and of love.” -William Wordsworth

Here is what we have going on this week, Monday, September 8 – Friday, September 12:

STORE

Join us for First & Third Mondays in our newly expanded studio space, to work on your latest sewing project in the company of other sewers.  Coffee, tea, and light breakfast will be available for purchase from the Factory Café.

While you’re here at The Factory, see “Making Pictures: Three for a Dime”- a collaborative exhibition between Alabama Chanin, artist Maxine Payne, and Phillip March Jones of Institute 193.

Store Hours
Monday – Friday, 9:00am – 5:00pm

TOURS
Stop by any weekday at 2:00pm for a guided tour of our space, including The Factory, the Alabama Chanin production and design studio, and Building 14.

CAFÉ
Join us for lunch at The Factory Café this week and enjoy a new menu every day.

Also, don’t forget to take a look in our cooler—fully stocked with homemade ready-to-go items like egg salad, pimento cheese, and our roasted tomato soup.

Café Hours
Monday – Friday, 11:00am – 3:00pm
*Lunch service begins at 11:00am, but coffee and snacks are available all day.

Continue reading

THE FACTORY | THIS WEEK 9.1.2014 – 9.5.2014

THE FACTORY | THIS WEEK 9.1.2014 - 9.5.2014

“There is no greatness where there is not simplicity, goodness, and truth.” – Leo Tolstoy

Here is what we have going on this week, Monday, September 1 – Friday, September 5:

STORE
The Factory Store and Café will be closed on Monday, September 1 to observe Labor Day.

Shop our annual Labor Day Sale and receive 20% off online purchases.  Sign up for our mailing list for more details.

This month’s First Monday will be moved to Tuesday, September 2.  Join us then, in our newly expanded studio space, to work on your latest sewing project.

While you’re here at The Factory, see “Making Pictures: Three for a Dime”- a collaborative exhibition between Alabama Chanin, artist Maxine Payne, and Phillip March Jones of Institute 193.

Store Hours
Monday – Friday, 9:00am – 5:00pm

TOURS
Stop by any weekday at 2:00pm for a guided tour of our space, including The Factory, the Alabama Chanin production and design studio, and Building 14.

CAFÉ
Join us for lunch at The Factory Café this week and enjoy a new menu every day.

Also, don’t forget to take a look in our cooler—fully stocked with homemade ready-to-go items like egg salad, pimento cheese, and our roasted tomato soup.

Café Hours
Monday – Friday, 11:00am – 3:00pm
*Lunch service begins at 11:00am, but coffee and snacks are available all day.

Below is the menu for Tuesday, September 2; check back each day for an updated menu. Continue reading