Dim Sum Cooking Workshop
Dim Sum is a Cantonese tradition of small plates served with tea. This class will teach participants how to prepare Chinese steamed foods served at Dim Sum meals including sticky rice balls, dumplings, and pork buns. After the demo participants will enjoy sake, tea, and all the dishes prepared.
Thursday, November 7, 2019
6:00pm – 8:00pm
$68 per person includes instruction, dinner, and drinks
462 Lane Drive
Florence, Alabama 35630
For more information, call 256-701-8667 or email firstname.lastname@example.org.
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